Nitra Mung Split 500g

Nitra Mung Split 500g

Enjoy the delicious and versatile Nitra Mung Split 500g, a popular pulse used in Indian and South Asian cooking. Also known as Split Mung Dal or Split Moong Dal, it is a versatile ingredient for preparing traditional dal, curries, soups, khichdi and a variety of homemade dishes.

With its mild flavour and versatile texture, Nitra Mung Split is an excellent choice for everyday Indian cooking. Combine it with aromatic spices, herbs and vegetables to create comforting and flavourful meals for the whole family.

Why Choose Nitra Mung Split?

• 500g pack – convenient for everyday cooking

• Also known as Split Mung Dal / Split Moong Dal

• Versatile ingredient for Indian and South Asian recipes

• Ideal for dal, curries, soups and khichdi

• Perfect for homemade traditional dishes

• Easy to incorporate into a variety of recipes

• A useful staple for your Indian grocery cupboard

How to Use Split Mung Dal

Rinse Nitra Mung Split thoroughly before cooking. Simmer in water or stock until tender, then add your preferred spices, herbs and vegetables. Use it to prepare classic moong dal, khichdi, soups, curries and other Indian dishes.

Buy Nitra Mung Split 500g Online in the UK

Shop Nitra Mung Split 500g online in the UK and enjoy a versatile pulse for everyday Indian and South Asian cooking. Perfect for preparing delicious homemade dal, curries, khichdi, soups and traditional recipes.

Product: Nitra Mung Split
Pack Size: 500g
Also Known As: Split Mung Dal, Split Moong Dal
Type: Split Mung / Moong Dal
Ideal For: Dal, khichdi, curries, soups and Indian cooking