Tindori 400g

Tindori, also known as ivy gourd, brings a delicate, slightly tangy flavour to your kitchen. These tender green vegetables are a staple in Indian and Pakistani cuisine, perfect for dry curries, stir-fries, and traditional gravies. Rich in vitamins and fibre, tindori adds nutrition alongside authentic taste. Store in a cool place and use within a few days for best results. A versatile addition to your pantry for home-cooked meals.